Chef's Specialty Mix - Monthly (15lbs)

A monthly deliverable consisting of seasonally-available organic mushrooms that are hand-picked for quality and flavor. Varieties include: Log-Raised Lion's Mane, known for its unique texture and taste; Blue Oyster, famed for its versatility in various dishes; Reishi, often used for its medicinal properties; and Shiitake, a favorite among chefs for its rich umami flavor. This selection is perfect for specialty food stores that aim to offer high-quality ingredients, as well as local chefs and caterers looking to elevate their culinary creations with fresh, organic produce. Customers will appreciate the variety and the care taken in sourcing these exquisite mushrooms.